Welcome to Sweetwater Growers Hydroponic Farms & Infused Oils

Tomato Basil Brushchetta with Mozzarella

Ingredients:

• 2-4 large tomatoes, seeded and diced
• 1 medium red onion, chopped
• 3 garlic cloves, peeled and chopped
• 3/4 cup Sweetwater Growers Fresh Basil, finely chopped
• 1/4 cup Sweewater Growers Garlic Basil Oil
• Salt and pepper to taste
• Baquette bread slices
• Mozzarella cheese, cut into thick slices

Preparation:

Combine all ingredients except bread and mozzarella into a large bowl and stir. Cover bowl and place in refrigerator for 30 min. Toast baquette bread then place spoonful of bruschetta and mozzarella slice on top.